Every Guinness you’ve ever enjoyed can be traced back to this recipe. A direct descendant of our archival recipes, Guinness Extra Stout is based on a beer first brewed in 1821, when Arthur Guinness II set down precise instructions for brewing his Superior Porter. Sharp and crisp to the taste with the trademark Guinness flavors at its core.

Subtly fruity with warming, roasted notes of coffee and dark chocolate. Dark ruby red with a frothy head. Crisp and balanced with bitter, sweet, roasted notes and a dry finish.